Gluten Free Corn Fusilli by De Tacchi 250g. A gluten free Italian trucioli pasta made with corn, featuring a twisted shape that holds sauces beautifully. Its golden color and firm texture make it perfect for tomato sauce, pesto, vegetables, creamy sauces, baked pasta dishes, or simple olive oil-based recipes. A versatile pantry staple for enjoying Italian-style pasta while keeping meals gluten free.