Gluten Free Corn Lasagnen by De Tacchi 250g. A gluten free Italian lasagne made with corn, perfect for creating classic baked pasta dishes without traditional wheat pasta. Its firm texture and golden color make it a beautiful base for layered lasagna with tomato sauce, béchamel, vegetables, meat sauce, or cheese. A great pantry option for gluten free cooking while still keeping the comfort and tradition of Italian-style meals at the table.