Anfosso Extra Virgin Olive Oil D.O.P. (Ligurian region)
The most mild EVOO that we carry in the store. It is a olive oil that has a very buttery flavor, so it is perfect for those who really dislike the rustic olivey flavor that many stronger olive oils have. This EVOO if from the Italian Riviera, therefore it is excellent on fish, focaccia bread, and fresh pasta. It is also the perfect EVOO to use if you make your own basil pesto.